Chip'd

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Description

FRESH FROM THE OVEN COOK I ES. HOT INVESTMENT OPPORTUNITY.

A FRANCHISE OFFERING

A FRESH FOOD SERVICE INDUSTRY TWIST CREATES A HOT INVESTMENT OPPORTUNITY.

The Global Food Truck Market was valued at $3.9 billion in 2021, and is projected to reach $5.78 billion by 2028. The Cookies Market is even more impressive, standing at $219.4 billion in 2023.

By carving out an innovative niche that brings together both industries, Chip’d offers a unique franchise opportunity:

Successful Operational Model

Chip’d serves up hot, fresh cookies that inspire repeat customers. Through unique, high-quality offerings such as Cookie Nachos and uncompromising customer service, we’ve constructed a sound business model that’s replicable in any market.

Strong ROI

With reasonable overhead and start-up costs in a growing market segment, Chip’d offers a fast potential ROI for a motivated owner/operator.

Flexibility

One of the key perks of the Chip’d model is the structure of the operation itself. We can accomplish an amazing product in a relatively small amount of space, which gives more flexibility to where and how we bring Chip’d to the customers.

Operationally Sound

The straightforward operating model is designed to run smoothly with a limited, highly trained staff and a reasonable workload for an owner/operator.

Comprehensive Training and Support

Leveraging our extensive industry experience and unique brand positioning, we provide a platform for franchisee success via superior training and support.

CHIP’D IS NACHO MAMA’S COOKIES.

Opening to immediate success in 2022, Chip’d specializes in fresh cookies with generous toppings and dipping sauces, served nacho style.

The expanding menu is sure to keep customers (and their taste buds) coming back for more.

As a mobile food truck, Chip’d is available for corporate events, weddings, block parties, and other social events. Based on demand and the ability to be dynamic in an ever-evolving economic market, we will also offer a Brick-and- Mortar operation as part of our franchise rollout.

**WE’RE LOOKING FOR “CHIPS” OFF THE OLD BLOCK**

Chip’d provides a fresh, fun investment opportunity in an evergreen industry.

With a phenomenal, proven operating model, franchisees will benefit from the management team’s experience.

The best Chip’d franchisees should love the food and enjoy serving people. Previous foodservice experience is a plus, along with the ability to comfortably manage employees and the business as a whole.

Additionally, it is important that a franchisee be able to follow specific instructions on how to cook and operate a Chip’d Franchise.

Aside from previous restaurant management experience, our ideal candidate will exhibit the following qualities:

Strong Sales and Customer Service Abilities.
Good with Timing and Schedule Management.
Understands Cost Management

WE’RE HERE TO“BAKE” YOUR JOB EASIER.

The owner/operator franchise model isn’t just a financial investment. It’s a way of life. That’s why we want to provide every possible tool for franchisee success.

Comprehensive Training

Quality and consistency are paramount to the success of a Chip’d Franchise. That’s why we designed our dual-phase initial training program to empower our partners with all the knowledge they need for franchise success.

Operational Support

Chip’d will provide ongoing training and support in many areas, including operational procedures, customer-service techniques, accounting and administration.

Marketing Support

We will coordinate the development of marketing plans, advertising materials, and SEO/SEM strategies to help franchisees leverage our unique industry positioning and recognizable brand.

Ongoing Research & Development

Chip’d will provide our continued research and techniques to enhance unit-level profitability.